Processors/Manufacturers

Gentle Processing™ Protects Produce and Profits

Growers, processors and manufacturers constantly face threats from microbes, molds, fungi and humidity that can negatively impact flavour and nutrition and cause decay, impacting their abilities to supply chain relationships, revenue and profitability.

QMTI’s Gentle Processing™ technology is helping our customers to prevent loss of income, increase profitability and ensure product safety and satisfaction.

Benefits

  • Eradicates molds and fungi
  • Prevents loss from degradation and spoilage
  • Extends shelf-life
  • Improved flavour retention compared to alternative processes
  • Organic certification compliant
  • Increased stability, quality and confidence

Gentle Processing™ is a safe and economical processing step for all food processors and is uniquely suited for ready to eat (RTE) products that include cereals, nuts, oils, and functional ingredients for infants, grown-ups or companion animals. Your investment in technology helps to guarantee the quality of high-value natural food products, reduces food waste and increases food security and may be eligible for government incentives, grants and credits.

We offer QMTI’s Gentle Processing™ technology via a pay for use Processing as a Service ** and we are willing to discuss a lease or buy option if required. We offer several different technologies and customizable equipment to meet your unique requirements.

Contact us to learn more about how we have resolved contamination, degradation, flavour and nutrition preservation challenges for our customers and ask us to demonstrate what we can do for your crops, ingredients and ready to eat products.

To learn more contact:

Mike Drabiuk, President & CEO | mikedr@qmti.ca | 306-970-1552 Office

Leonard Yungwirth, COO | leonard@qmti.ca | 306-961-3457 Cell

** We install, monitor remotely (24/7/365) and maintain the equipment for an hourly fee. Terms can be provided upon request.